Sour, Sparkling, Sweet

Baptiste

A SWEET & SOUR LONG DRINK

Created by the Happiness Forgets Team in London, the Baptiste celebrates the work of the House’s Cellar Master, Baptiste Loiseau. Our fruitiest aromatic cognac is matched with crisp cider and malty maple.

difficulty
strength
Prep. time
3 minutes
glassware
Long Drink
01

ingredients

50 ml Rémy Martin VSOP
20 ml lemon juice
20 ml maple syrup
A dash of orange bitters
French cider

1¾ oz Rémy Martin VSOP
2/3 oz lemon juice
2/3 oz maple syrup
A dash of orange bitters
French cider

5 cl Rémy Martin VSOP
2 cl lemon juice
2 cl maple syrup
A dash of orange bitters
French cider

02

How to make a
Baptiste

  1. To create the perfect aperitif, pour 50 ml (1¾ oz) Rémy Martin VSOP, 20 ml (⅔ oz) lemon juice, 20 ml (⅔ oz) maple syrup, and a dash of orange bitters over cubed ice.
  2. Top with French cider and drop in a twist of orange zest.

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