Bitter, Fruity

Little Flowers

A STRONG & SOUR COCKTAIL

A cognac-based Negroni, made with Rémy Martin Club, served straight up and boasting strong berry notes.

difficulty
strength
Prep. time
5 minutes
glassware
Small wine glass
01

ingredients

40 ml Rémy Martin Club
10 ml Campari
10 ml Benedictine
10 ml goji berry liqueur

1 1/3 oz Rémy Martin Club
1/3 oz Campari
1/3 oz Benedictine
1/3 oz goji berry liqueur

4 cl Rémy Martin Club
1 cl Campari
1 cl Benedictine
1 cl goji berry liqueur

02

HOW TO MAKE THE
LITTLE FLOWERS

  1. Pour 40 ml of Rémy Martin Club, 10 ml of Campari, 10 ml of Benedictine, and 10 ml of goji berry liqueur into a mixing glass.
  2. Strain into a small wine glass.
  3. Garnish with an orange twist.

HOW TO DRINK COGNAC

PAIRING COGNAC WITH FOOD

Unlock new flavour profiles when you combine Rémy Martin cognacs with some of your favourite foods.

BORN IN THE USA

MINT JULEP

A summery cocktail that’s only enhanced with Rémy Martin VSOP.

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