Bitter, Fresh

Old Fashioned

TAKE THIS CLASSIC TO THE NEXT LEVEL

… WITH GOLD LEAF FLAKES, AND MAKE A GOLD FASHIONED
The Old Fashioned was developed in the 19th century. A short, intense, full-bodied but surprisingly smooth classic, boasting the richness of the XO blend and stirred to perfection, as called for by tradition.

DIFFICULTY
PREP. TIME
5 MINUTES
GLASSWARE
Tumbler
01

INGREDIENTS

50 ml Rémy Martin XO
1 brown sugar cube
3 dashes of Bitters

5 cl Rémy Martin XO
1 brown sugar cube
3 dashes of Bitters

1¾ oz Rémy Martin XO
1 brown sugar cube
3 dashes of Bitters

02

HOW TO MAKE THE
OLD FASHIONED

  1. In a glass, soak the sugar lump in the bitters.
  2. Then add two cubes of ice.
  3. Pour the cognac over and stir until silky smooth, adding more ice as you stir.
  4. Garnish with an orange twist.
The Rémy Martin Gold Fashioned
THE RÉMY MARTIN GOLD FASHIONED

Opulence at its finest, the Gold Fashioned is a luxury take on the Old Fashioned cocktail, showcasing all the richness of all XO flavours and finished with an edible gold leaf.

 

INGREDIENTS
– 15 ml (1.5 cl) honeyed saffron syrup
– 3 drops chocolate bitters
– 50 ml (5 cl) Rémy Martin XO

– Edible gold leaf (optional)

 

INSTRUCTIONS
In a mixing glass, combine all ingredients with ice and stir with a bar spoon. Strain into an XO Old Fashioned glass over one large cube of ice. Lightly dust the ice cube with gold leaf and serve.

Rémy Martin XO Atelier Thiery Limited Edition

Limited Edition

RÉMY MARTIN XO X ATELIER THIERY

Cognac & Gold finally meet as Rémy Martin XO invites Atelier Thiery to imagine a limited edition decanter.

MAKE IT YOURSELF

HOW TO STOCK THE PERFECT HOME BAR

Find out which must-haves you need to make your favorite cocktails in your home bar.

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