The Baptiste cocktail
The Baptiste cocktail
Sour, Sparkling, Sweet||

The Baptiste

A SWEET AND SOUR LONG DRINK

Created by the Happiness Forgets team in London, the Baptiste celebrates the work of Baptiste Loiseau, the House’s Cellar Master. Our fruitiest, aromatic cognac is matched with crisp cider and malty maple.

3 MIN easy Highball/Collins

INGREDIENTS

serves: 1

1¾ oz Rémy Martin VSOP
2/3 oz lemon juice
2/3 oz maple syrup
Orange bitters
French cider

50 ml Rémy Martin VSOP
20 ml lemon juice
20 ml maple syrup
A dash of orange bitters
French cider

5 cl Rémy Martin VSOP
2 cl lemon juice
2 cl maple syrup
Orange bitters
French cider

HOW TO MAKE
THE BAPTISTE

HOW TO MAKE
THE BAPTISTE

  1. To create the perfect aperitif, pour 1¾ oz of Rémy Martin VSOP, 2/3 oz of lemon juice, 2/3 oz of maple syrup, and a dash of orange bitters over ice cubes.
  2. Top with French cider and drop in a twist of orange zest.

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