Shortly after legendary explorer Sir Francis Drake arrived in Havana, this equally legendary libation was born. Discover a fresh, French twist on a Cuban classic.
SPIRIT
INGREDIENTS
- 1½ oz Rémy Martin VSOP
- 1 oz lime juice
- .¾ oz simple syrup
- 1 oz sparkling water
- 10 mint leaves
INSTRUCTIONS
In a shaker, add ice, then all other ingredients, and shake for 10 seconds. Pour, unstrained, into a Collins glass. Before adding the mint, press the leaves by hand to release the aromas and essential oils within.
