Savoury, Sour||

The Imperial Old Fashioned

PERFECT FOR THE LUNAR NEW YEAR

An opulent seasonal take on a classic, showcasing XO’s myriad rich flavours against the zesty freshness of Cointreau and sweet aromatic bitters.

DIFFICULTY
medium
PREPARATION TIME
4 Minutes
GLASSWARE
Tumbler
01

INGREDIENTS

Old Fashioned Mandarin

50 ml Rémy Martin XO
10 ml Cointreau L’Unique
1 brown sugar
3 dashes of Peychaud’s bitter
Garnish with a twist of orange peel

1¾ oz Rémy Martin XO
⅓ oz Cointreau L’Unique
1 brown sugar
3 dashes of Peychaud’s bitter
Garnish with a twist of orange peel

5 cl Rémy Martin XO
1 cl Cointreau L’Unique
1 brown sugar
3 dashes of Peychaud’s bitter
Garnish with a twist of orange peel

02

How to make the
Imperial Old Fashioned

  1. In an Old Fashioned glass, pour the bitters over the sugar cube followed by the Cointreau, then crush it using a cocktail pestle.
  2. Add Rémy Martin XO and one large ice cube, then stir with a spoon until silky smooth.
  3. Garnish with a twist of orange peel.

Limited Edition

Rémy Martin XO Gift Collection

To celebrate the 2022 festivities, Rémy Martin has created an unmissable gifting experience featuring its most iconic blends

cocktails

THE WHOLE FASHIONED

Savour the rich and harmonious taste of Rémy Martin XO with a whole new take on a classic.

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