A deep red Rémy V Royal cocktail served in a tumbler, positioned on a marble table on a roof top bar.

Fresh, Fruity, Dry||

The Rémy V Royal

Name: The Rémy V Royal
Cook time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 45 ml Rémy V; 15 ml Cointreau; 15 ml White Vermouth (Noilly Prat); 30 ml Cranberry Juice; Sun-dried orange slice

5 MIN medium Tumbler

INGREDIENTS

1½ oz Rémy V
½ oz Cointreau
½ oz White Vermouth (Noilly Prat)
1 oz Cranberry Juice
Sun-dried orange slice

45 ml Rémy V
15 ml Cointreau
15 ml White Vermouth (Noilly Prat)
30 ml Cranberry Juice
Sun-dried orange slice

4.5 cl Rémy V
1.5 cl Cointreau
1.5 cl White Vermouth (Noilly Prat)
3 cl Cranberry Juice
Sun-dried orange slice

discover Rémy V 35% ABV shop Rémy V 35% ABV

HOW TO MAKE
THE Rémy V Royal

Build all ingredients with ice in a mixing glass.
Stir and strain over fresh ice in a rocks glass.
Garnish with a sun-dried orange slice.

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