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A Rémy V en Rose cocktail served in a crystal highball glass and garnished with a lemon wedge and maraschino cherry on a stick, positioned on a table set with a brunch spread.
Fresh, Fruity||

The Rémy V en Rose

5 MIN medium Highball/Collins

INGREDIENTS

serves: 1

1½ oz Rémy V
¼ oz Cointreau
¼ oz Maraschino Cherry Juice
2 oz Lemon-Lime Soda
Lemon wedge
Maraschino cherry

45 ml Rémy V
7.5 ml Cointreau
7.5 ml Maraschino Cherry Juice
60 ml Lemon-Lime Soda
Lemon wedge
Maraschino cherry

4.5 cl Rémy V
0.75 cl Cointreau
0.75 cl Maraschino Cherry Juice
6 cl Lemon-Lime Soda
Lemon wedge
Maraschino cherry

HOW TO MAKE
THE Rémy V en Rose

HOW TO MAKE
THE Rémy V en Rose

  1. Build all ingredients in a highball glass over ice.
  2. Stir gentle.
  3. Garnish with lemon wedge & maraschino cherry.

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