45 ml Rémy Martin 1738® Accord Royal
15 ml simple syrup
15 ml lemon juice
Champagne
DIFFICULTY
easy
Occasion
Pre lunch/dinner
, Party
PREP. TIME
3 MINUTES
GLASSWARE
Coupe
01
INGREDIENTS

1 ½ oz. Rémy Martin 1738® Accord Royal
½ oz. simple syrup
½ oz. fresh lemon juice
Champagne
4.5 cl Rémy Martin 1738® Accord Royal
1.5 cl simple syrup
1.5 cl lemon juice
Champagne
02
HOW TO MAKE THE
HOW TO MAKE THE
THE RÉMY 75
- Combine Rémy Martin 1738®, simple syrup and fresh lemon juice in a shaker and add ice.
- Shake and strain into a coupe.
- Top with champagne.
- Garnish with a lemon twist.
