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FROM CELLAR TO TABLE
PROGRAM & CONDITIONS
From the barrels to the casks of the Isly cellar, the spicy aromas of cognacs and wood that hang in the air entice you to a tasting*.
At lunch time, our Chef creates culinary delights from fresh market ingredients according to your taste.
Available all year round, booking required, minimum of 4 people.
THE PROGRAMME
• Visit of the historic House and its cellars.
• Tasting* of our cognacs VSOP and XO served with gourmet appetizers.
• A refined meal at the Club, our table d’hôtes.
*Tastings reserved for participants aged 18 and over. For those who do not wish to consume alcohol, an alternative will be offered.
PRICE: 200 € / PERSON
DURATION: 4 HOURS
MEETING POINT: 20 rue de la Société Vinicole – 16100 Cognac
NEED MORE INFORMATION? HAVE A QUESTION?
contact us
For more information, please contact us on +33 (0)5 45 35 76 66 or via our contact form.
opening hours
Monday – Friday
9:00 am to 5:00 pm
