2 oz Rémy Martin VSOP
1/2 oz lime juice
4 oz ginger beer
Lime wheel
DIFFICULTY
easy
occasion
Pre lunch/dinner
, Party
PREPARATION TIME
5 minutes
GLASSWARE
Metal glass
01
INGREDIENTS

60 ml Rémy Martin VSOP
15 ml lime juice
120 ml ginger beer
Lime wheel
6 cl Rémy Martin VSOP
1.5 cl lime juice
12 cl ginger beer
Lime wheel
02
HOW TO MAKE THE
HOW TO MAKE THE
FRENCH MULE
- Pour 60 ml of Rémy Martin VSOP and 15 ml of lime juice into a copper mug.
- Add ice cubes and 120 ml ginger beer.
- Stir to combine.
- To garnish, drop a lime wedge into the mug.